In the chat lately I've been bragging about the chocolate muffins I've made a couple of times recently. This is the recipe: For unit conversions if you're not comfortable with grams or millilitres, use: https://www.google.ie/search?q=unit...ie=UTF-8#es_sm=119&espv=210&q=unit+conversion Duration: 1 hour, 30 minutes in the oven 12 large muffins Ingredients: 150g butter 200 ml sugar 100g dark chocolate 2 eggs 1.5 tsp vanilla essence 1 tablespoon baking powder 5 tablespoons cocoa 350 ml plain flour 200 ml milk Process: Preheat the oven to 175 Â° C. (that's about 350 F) Cut up the butter and place in a bowl (so time to get a bit warmer than refrigerator cold). Pour in the granulated sugar. Grease a muffin pan that holds 12 large muffins (or use large muffin cups). Chop the chocolate. Beat butter and sugar until smooth, using electric mixer. Add the eggs, one at a time and whisk quickly into a fine paste. Beat in the vanilla and baking soda. Beat in the cocoa. Beat in flour and milk together. Whisk until smooth. Stir with a spoon down the chopped chocolate. Spread the batter into the muffin molds. Bake in oven at 175 Â° C for about 30 minutes. Warning: This is NOT part of a balanced and healthy diet. However, it's good for your soul.